Celebrate the season with festive holiday menus, featuring chef-crafted dishes inspired by the warmth and joy of Christmas. From elegant starters like yellowtail crudo or burrata and heirloom beets to indulgent entrees including your choice of filet, seared black cod, or roasted quail and an Italian-inspired panettone for dessert, each course is designed to make your holiday gathering truly memorable.

3-Course Lunch

10 a.m. to 3 p.m.
$202.03 per adult
$60.61 per child (Ages 3-10)

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4-Course Dinner

5 p.m. to 8 p.m.
$262.64 per adult
$127.95 per child (Ages 3-10)

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